Triple Chocolate Banana Bread

VeganGluten FreeEasyWholesome
Written By Gabbi Sorensen

INGREDIENTS

  • 1.5 cups oat flour⁣

  • 1/2 cup cacao powder⁣

  • 3/4 tsp baking soda⁣

  • 1/2 tsp baking powder⁣

  • 3/4 tsp salt⁣

  • 1.5 cups mashed, ripe banana⁣

  • 1/3 cup pure maple syrup⁣

  • 1/4 cup plant milk⁣

  • 1 tsp vanilla extract

  • 1 dark chocolate bar chopped up or chocolate chips

    FOR THE CHOCOLATE FROSTING

  • 1 cup cashew butter

  • 2 tbsp cocoa powder

  • Add maple syrup until desired sweetness and consistency is reached!

RECIPE

  • Start by preheating oven to 350 F

  • Mix dry ingredients together in a bowl⁣

  • Add in the wet ingredients and stir in dark chocolate

  • Pour into loaf pan and bake for about 20-25 mins

  • Let it cool

  • Top with frosting

  • ENJOY!!

Gabbi Sorensen
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